Wines

Côte de Beaune - Pommard

The name Remoissenet for serious collectors stands for refined, classic Burgundy wines. A leading light in Beaune for generations, this 150-year-old estate is now more than ever the definitive source for the finest wines Burgundy has to offer. Crucially, the team at Remoissenet wears two separate yet related hats. The first is as a high-quality, small-batch négociant, maintaining long-term and close relationships with growers up and down the Côte. The second is as a vine- growing estate with an expanding stable of Burgundy’s most lauded vineyards, all cared for fastidiously and according to biodynamic principles.

Technical Specifications
WINEMAKER	Claudie Jobard
ESTABLISHED	1877
REGION	FRANCE • Burgundy • Côte de Beaune • Beaune
APPELLATION	Pommard AOC
AOC BLEND	100% Pinot Noir
VINEYARDS	Selected (purchased) fruit from villages-level vineyards within this Côte de Beaune appellation. A pure terroir expression of this village’s iron-rich soils.
AGE OF VINES	15 to 40 years, on average
WINEMAKING	Hand-harvested. Fermented on indigenous yeasts in opentop fermenters and aged in older French oak barrels (350L). Bottled unfined and unfiltered.
TASTING IMPRESSIONS	A rich, intense flavor of the wine reveals hints of caramel, honey, almonds, black currants, cherries, hints of lavender and nuances of wet earth. The taste of wine is bright and expressive, well-balanced, with a long aromatic finish.
PAIRING SUGGESTIONS	Wine is the perfect accompaniment for fish dishes, fish, grilled artichokes, snacks based on vegetables or mushrooms, red meat, roast venison, aged cheeses.

France~Burgundy Côte d'Or: Remoissenet Pére & Fils

Remoissenet Père et Fils is a reference point for refined Burgundy wines. This ancient estate, connected by mortar and stone to the medieval walls of Beaune.

Wandering through the 150-year-old estate’s hand-carved cellars is to travel back in time, each cool bottle telling a story of vintages past, wars won, anniversaries celebrated. Yet among these bottled memories are barrels of stories to come: older vines tended according to biodynamic methods, unique terroirs selected with the utmost care and in micro-quantities.

In 2005, Remoissenet started the next chapter in its generations-long history. With new owners and renewed leadership under Pierre-Antoine Rovani (formerly of the Wine Advocate) and Bernard Repolt (Maison Louis Jadot), the estate is bringing more vineyards under its own roof and importantly, raising the qualitative bar for itself and its vine-growing partners across the board.