Wines

Trebbiano Spoletino Il Reminore igt

This wine has straw-yellow with green and golden shades. Nose of white and stone fruits, citrus with nuances of minerals.

Technical Specifications
APPELLATION	Igt Umbria Bianco
PRODUCTION AREA	Trasimeno hills
VARIETY	Trebbiano Spoletino
EXPOSURE	North-west
AVERAGE AGE OF WINES	15 years
ALTITUDE	320 m a.s.l.
TRAINING SYSTEM	Guyot
DENSITY OF VINES	5000/Ha
TYPE OF SOIL	mainly clayey
YIELD	60 quintali
VINIFICATION	cryomaceration for 24 hours on the skins, soft pressing, natural static cold clarification, fermentation at a controlled temperature of 16 ° C.
AGING	4 months in stainless steel tanks.
BOTTLES PRODUCED	6000
AGING IN BOTTLES	3 months
OLFACTORY CHARACTERISTICS	this wine has straw-yellow with green and golden shades. The perfumers are of white fruits and citrus fruits with nuances of minerals.
TASTING FEATURES	“Il Reminore” is a fresh, complex and full wine.
SERVICE TEMPERATURE	12° C
COUPLING	pasta, poultry and white meat

Madrevite

We are farmers by experience, dedication and mission. The company has been handed down for three generations and, like almost all the peasant properties of the past, it was born as a subsistence farming. For this reason it incorporates not only vineyards, but also olive trees and land for the production of cereals and legumes.

Today it consists of about 60 hectares – 12 of which are vineyards – which extend over three different hills and woods on the border between Umbria and Tuscany; it is the territory where I was born and that I want to continue to enhance.

This is why the farm is currently in organic conversion: because to be organic means to make an act of love, it means to believe in an ethical and sustainable approach, for us and for those who will come after us.

Umbria

With neighbours in Marche, Tuscany and Latium, Umbria’s rolling hills are well suited to viticulture. Although its output is less than a third of that of Tuscany, the region is gaining a reputation for unique modern wines at a fraction of the price of its celebrated neighbour. One of Umbria’s most famous exports is Orvieto, an appellation that has long pleased consumers in both its traditional abboccato style and as a modern dry wine. The golden, off-dry abboccato and amabile styles have recently been rediscovered as dessert wines. Although the local Procanico often dominates the blend, various grape varieties are permitted, including Malvasia and Grechetto.